Прецакана българска Люцерн Без повече мистерия
This primary sheet of dough is then put inside the baking pan. The process is recurring With all the remaining sheets of dough, and every consecutive roll is positioned across the to start with one inside the pan. The ensuing shape resembles a spiral (see Photograph). The banitsa is then sprinkled with sunflower oil or melted butter and baked.Лю�